The company ÉKOLO, S. A. emerges from the association of several entrepreneurs from the vegetable canning sector, together with others engaged in organic farming and professionals allied to these professions.
Ékolo commits to sustainability, with a clean and differentiated company, based on bioconstruction and the use of alternative energies. Its production processes are simple and its raw materials originate from organic agriculture, with the aim of obtaining quality oils, juices and canned products, which favour a healthy diet.
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